Breakfast Diva Consulting Services offers different options to best suit your needs. Whether you choose to attend the Three Day Breakfast Inn-tensive or a custom consulting package at your property, all aspects of your breakfast service will be addressed.  You will explore over a dozen facets of bringing breakfast excellence to your property, including effective and efficient prepping, baking in advance techniques, plating, taking photos and making eye-catching food, plus dealing with food allergies and preferences.

Breakfast Diva Lifeline

On-site Customized Consultation

3-day Breakfast Inn-tensive

Breakfast Diva Lifeline

Everyone needs a lifeline now and then.  Whether through scheduled video chats or phone calls, get the answers you need as you need them.  If you are considering a kitchen renovation, change in breakfast style, service, or need food preparation support, having a step-by-step coach over several weeks or months is critical. Maybe you just need a deep dive into what to serve a gluten-free guest with a dairy allergy for a ten day stay, or have questions about meal planning. Through scheduled, virtual appointments get the answers you need from the Breakfast Diva. Lifeline plans begin at $90 for 2 hours and completion of the Lifeline information survey.

On-site Customized Consultation

For existing innkeepers, curated specifically for your demographics, style and operations, together we would create a customized plan of hands-on, in person coaching to curate your very own brand of breakfast excellence. We begin with the content included in the Breakfast Inn-tensive, include your specific needs, concerns and ambitions, and continue with Breakfast Diva Lifeline service for six months following the workshop.

Beginning at $995 plus 2 nights lodging on-site + travel considerations.

3-day breakfast

Taking place over 3 days, this is a hands-on workshop, is held at premiere small lodging locations across the country.  In November, the workshop will be held at the top-rated Lamberson Guest House, Galena, Illinois, where you will stay while learning. Limited to 6 attendees, you will engage in personalized, intensive exploration of all the facets of food service in a small lodging property, as well as create, serve, enjoy and critique breakfast each morning. Your workshop includes personalized instruction, a workbook complete with forms and lists for customization to your specific needs, Susan’s cookbook, Breakfast Diva, Morning Favorites, dinner on day 1 and lunch on day 2, plus Breakfast Diva Lifeline service for six months following the workshop. The host property provides use of the kitchen for the breakfast hands-on each day, beverages and snacks. Dinner on day 2 is not included. Attendees check in at 2 pm with the workshop beginning at 3 pm.  Departure is at 1 pm on day 3, however, please plan to check out of your guest room by 11 am to allow for housekeeping.

Lodging is not included in the workshop fee and it is required that you stay at the property to attend the workshop. A 20% discount is offered for additional room nights booked beyond the required two nights and must be requested at the time of booking. Once your workshop registration is confirmed, call and book one of the rooms on hold for workshop attendees.

Registration fees: $545 for one person and $295 for a second related person, or person from the same property, (does not include the workbook or cookbook).  Once you have registered for the workshop, an invoice with payment instructions will be sent to you.

Cancellation Policy: If you must cancel your registration, please contact me directly.  Workshops are limited in the number of attendees so you must cancel 60 days prior to receive a full refund. Any cancellation received within 60 days prior to the workshop will be refunded only if the space is re-booked.  A $50 cancellation fee will be deducted from the refund. Lodging cancellations must be made directly with the inn and are subject to the inn’s cancellation policy.

dates available:

November 12-14  - 4 spots remaining

March 11-13
April 8 - 10
May 13 - 15
September 9 - 11
October 14 - 16
November 11 - 13

Are you interested in hosting a breakfast seminar at your inn? Susan is looking for additional host sites for 2022 and would love to hear from you.